Entrees
- Brown Sugar Mustard Glazed Ham (sliced) – $7/portion
- Citrus Herb Turkey (sliced white meat and shredded dark meat) – $6/portion
- Beef Bourguignon (slow cooked beef with bacon, pearl onions, carrots, and mushrooms in a red wine gravy – perfect over mashed potatoes!) – $15/portion
- Hearty Lamb Stew – $13/portion
- Garlic Prime Rib with Au Jus (cooked to medium rare) – $15/portion
- Parmesan Crusted Sea Bass – $20/portion
- Oyster Stew – $13/portion
Sides
- Mashed Potatoes – $2.50/portion
- Keto Cheesy Cauliflower Mash – $4/portion
- Gravy – $5/container
- Dinner Rolls- $5/dozen
- Roast Fingerling Potato Medley – $4/portion
- Garlic Green Beans – $5/portion
- Honey Glazed Carrots – $3.50/portion
- Parmesan Roast Asparagus- $4/portion
- Holiday Vegetable Medley (Brussel Sprouts, Carrots, Walnuts, Cranberries) – $5/portion
- Buttered Corn – $2/portion
- Mushroom wild Rice – $3.50/portion
Appetizers
- Appetizer Bites (Savory Cheesecakes) 3 per portion
- Sun-Dried Tomato Basil
- Spanakopita
- French Onion
Family Meals
- Family Pan Blueberry French Toast Bake – $25
- Family Pan Ham and Cheese Egg Bake – $20
- Family Pan Bacon and Cheese Egg Bake – $20
- Add peppers and onions to any egg bake – $2.50
Cheesecakes
Use our special cheesecake order form for your holiday dessert!
How to Order
Use the form below to order. Payment will be made upon pickup.
Final Order Dates
Orders must be received by December 17 by 9:00 pm for Christmas.
Pick Up Dates
Orders must be picked up by December 23 between 10:00 am and 6:00 pm.
If you want to order for a different date, please indicate this on the form and arrangements for pickup can be made.